Frasquito Reserva with a very lebrijano name is a wine of which few remain, its soleras come from the Caro Salguero family and acquired by our winery in the year 2000, with Frasquito, we have tried that the experience of tasting it is the same as taking out the glass directly from one of its old barrels and drink it as is,
without treatment that diminishes its great qualities, a wine that cannot be lost. He came under the protection of the Denomination of Protected Origin Lebrija, a city that according to legend was founded by God Bacchus himself. Frasquito Reserva en Rama is made with the system of typical hatcheries of Jerez with soleras of more than 50 years, and raised under veil in bloom during the 12 months of the year, its salinity, I was given by the airs of the Atlantic that bathe our vineyards.
DATA SHEET D.O.P .: Lebrija.
Type of wine: Generous Flor de Lebrija.
Variety: 100% Palomino.
Yield: 75 Hl / Ha.
Fermentation: in steel tanks at controlled temperature.
Aging: under veil in flower, by the typical hatchery system of the area, in barrels of 500 liters very old Jerez.
Gastronomy: seafood, fish, nuts, Iberian pork and tapas in general.
Service temperature: between 6 to 10 degrees.
Visual phase: old gold color with gold trim. Dense tear
Olfactory phase: powerful, with aromas of thorny yeasts and salt.
Gustatory phase: exquisite and complex with light bitter and saline touche